Friday, January 18, 2013

{gluten free pizza}

This is super easy, healthy, and absolutely delicious!

First, set your oven to 425. 
Follow all directions on the side of the pizza crust bag. 

After I cooked the pizza crust for the first 12 min, I place an orange bell pepper on a baking sheet and 'roasted' it for 30 minutes. This will soften your bell pepper. 
be careful when you are chopping it, it will be hot!

The toppings I added were:
purple onion
turkey bacon
roasted orange bell pepper
artichoke hearts
pizza seasoning

After adding all toppings, continue to follow directions from the bag. 
This is the best crust I've ever had! I didn't tell my husband it was gluten free and he didn't say a word about it other than it was DELICIOUS


  1. Yum I'll have to try this! My husband & I are pizza fanatics!

  2. I HEART PIZZA!! This looks so good Brooke. Where did you find the gluten free pizza crust?

    1. I found it at Kroger in the "organic" section! I'm sure they have it at other grocery stores too, especially Whole Foods or Earth Fare. It's the best crust I've ever had hands down!